Hungry? Order for pickup or delivery.

Half dozen

Dozen

With butter, herbs and breadcrumbs 

With garlic and white wine

With garlic, white wine and nduja

 Served with serrano peppers and saffron mayo aioli

 Fried calamari, shrimp and fish served with a saffron mayo aioli

 Cannellini beans, red onion and arugula

 Served with a mild-spicy fire roasted peppers aioli

 Served with a mild-spicy fire roasted peppers aioli

 Of beef in a mild spiced tomato sauce

 Served with fava pesto

 Daily catch ceviche on avocado toast

 Prosciutto, coppa, soppressata and imported cheese

 Served with prosciutto, roasted pears and balsamic

 With house made spicy apricot jam

With peperonata messinese agrodolce, potatoes, bell peppers, celery and onions

 Sautéed with artichoke hearts, cherry tomatoes and asparagus

 In a piccata sauce, served with potatoes and chef’s vegetables

 With fava, tomatoes, and leeks

 Clams, mussels, prawns, calamari, fish filet, garlic, in a cioppino sauce

Add half crab                28           

served with Sicilian caponata

 Served with potatoes and seasonal chef's vegetables

Add porcini mushroom sauce............6

Add green peppercorn sauce.............3

 In it’s own sauce served on saffron risotto

Served with potatoes and chefs vegetables

Served with potatoes and chefs vegetables

Spaghetti alla chitarra with clams, mussels, calamari, shrimp, cherry tomatoes, garlic and white wine

In a saffron tomato cream sauce

With clams and scallops, splash of tomato sauce and cherry tomatoes

With salmon, leeks, in a light tomato cream sauce and salmon roe

Pappardelle with a 4 hours slow braised wild boar shoulder and black truffle       

 Wth fava beans, porcini mushrooms and fresh cherry tomatoes

 Venetian thick spaghetti with a beef and pork meat sauce

In a truffle, fontina cheese sauce

In a cherry tomato sauce (gluten free)

 Beef and pork bolognese sauce, mozzarella and parmigiano cheese

Painted hills all-natural grass fed ground chuck 8oz patty, lettuce, tomato, onions, on a brioche bun with a mild-spicy fire roasted pepper aioli

buttermilk panko crusted fish with Louie dressing on a brioche bun

 buttermilk panko crusted fish with Louie dressing on a brioche bun

 meatballs with parmesan and Asiago cheese on french bread

 buttermilk panko-crusted chicken, pesto, fontina cheese on a brioche bun      

 Alfredo, Pomodoro, Pesto, Bolognese, Butter *Kids 12 and under*