Hungry? Order for pickup or delivery.

fresh, with mignonette sauce

half dozen..........19 

dozen..................36

with butter, herbs and breadcrumbs 

with garlic and white wine

with garlic, white wine and nduja

served with serrano peppers and mild spicy marinara

fried calamari, shrimp and fish served with a mild spicy marinara

 cannellini beans, red onion and arugula

 served with fire roasted peppers aioli

 beef meatballs served in a mild spicy tomato sauce

 served with capers, onion, lemon and olive oil

 served with capers, onion, lemon and olive oil

 served with capers, onion, lemon and olive oil

shrimp sautéed in olive oil garlic and chili peppers

8 Wings ask server for sauces

spring mix, apple, pears, cranberry, gorgonzola cheese, caramelized walnuts, in a citrus vinaigrette dressing

spring mix, red onions, cherry tomatoes and house dressing

romaine lettuce, croutons, shaved parmesan cheese, anchovies and Caesar dressing

arugula, beets, caramelized walnuts, gorgonzola cheese in a balsamic dressing

shrimp, lettuce, hard-boiled egg, tomatoes, olives and avocadowith Louie dressing

crab, lettuce, hard-boiled egg, tomatoes, olives and avocado with Louie dressing

Chicken..........7                         

Shrimp...........11

In a bread bowl..........16

served with roasted potatoes and chef's vegetables

served with roasted potatoes and chef's vegetables

in a light tomato cream sauce, served with roasted potatoes and chef's vegetables

sautéed with artichoke hearts, cherry tomatoes and asparagus served with roasted potatoes and chef's vegetables

In a piccata sauce, served with roasted potatoes and chef's vegetables

served with roasted potatoes and chef's vegetables

clams, mussels, prawns, calamari, fish filet, garlic, in a cioppino sauce

Add half crab..........29           

served with roasted potatoes and chef's vegetables

served with roasted potatoes and chef's vegetables

served with roasted potatoes and chef's vegetables

Add Gorgonzola Sauce........................5

Add Porcini Mushroom Sauce............7

Add Green Peppercorn Sauce............4

dry aged ribeye & lobster tail served with roasted potatoes and chef's vegetables

served over saffron risotto

served with roasted potatoes and chef's vegetables

chicken breast in a piccata sauce, served with roasted potatoes and chef's vegetables

baked layers of breaded and fried eggplant in marinara sauce with mozzarella and parmigiano cheese

risotto in a marinara sauce with clams, prawns, mussels, calamari and lobster tail

risotto with porcini mushroom in a white wine sauce

painted hills all-natural grass fed ground chuck 8oz patty, lettuce, tomato, onions, on a brioche bun with spicy fire roasted pepper aioli

Add cheese............2                

Add bacon..............3

tempura crusted fish with fire roasted pepper aioli served on a brioche bun

served on a brioche bun with celery, tomato, lettuce, avocado and fire roasted pepper aioli

breaded chicken with mozzarella cheese and pesto served on a brioche bun

lobster meat with garlic butter     

spaghetti in a light cherry tomato sauce with clams, mussels, calamari, shrimp, garlic and white wine

linguine with clams, mussels, calamari, shrimp, garlic, olive oil and white wine

linguine with clams, garlic, olive oil and white wine

spaghetti with crab and asparagus in a saffron tomato cream sauce

with clams, scallops, splash of tomato sauce and cherry tomatoes

with salmon in a light tomato cream sauce topped with salmon roe

ravioli stuffed with lobster served in a light tomato vodka sauce

shrimp sautéed in olive oil, garlic and chili pepper

thick spaghetti in a ground beef and pork bolognese sauce

layers of beef and pork bolognese sauce, mozzarella and parmigiano cheese

Pappardelle with a 4 hours slow braised wild boar shoulder    

baked jumbo asparagus ravioli in a cream sauce topped with breadcrumbs, asparagus and cheese

fettuccine in a cream sauce

Add chicken............8             

Add shrimp.............11

with vegetables, cherry tomatoes, garlic and olive oil

available for additional..........3

 Alfredo, Pomodoro, Pesto, Bolognese, Butter